Month: February 2019

Ask anyone in the west, Europe or Asia on what they know about Kenya, and chances are you will not miss an answer that mentions the greatness of Kenyan coffee. Nearly all internet searches on Kenyan coffee will pop out praises on the unique characteristics of the Kenyan coffee beans that will mention the full body, balanced acidity and the distinctive fruity notes for the cupping enthusiasts. It is no…

Agriculture Coffee Kenyan Coffee